Essential Food Safety Management 2020 Year Book: Food Hygiene Recording Diary Pages. Page a Day Dated Diary for ALL kitchens to comply with Food Hygie (Paperback)

Essential Food Safety Management 2020 Year Book: Food Hygiene Recording Diary Pages. Page a Day Dated Diary for ALL kitchens to comply with Food Hygie Cover Image
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Description


Recommended for ALL kitchens to comply with food hygiene regulations including hotels, Restaurants, Schools, Colleges, Hospitals, Nursing homes, Takeaways, Cafes, Mobile catering vans, Home caterers, Church and Community halls. This diary is essential for wherever food is prepared for members of the public. This page a day diary is published to accompany GoodFood, Good Business: Starting and Running a Successful catering business, to complete your food safety management system.


Product Details
ISBN: 9781692106577
ISBN-10: 1692106570
Publisher: Independently Published
Publication Date: October 3rd, 2019
Pages: 480
Language: English