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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Hardcover) By Snoop Dogg $24.95 On Our Shelves Now--Subject to Availability	Better Homes and Gardens New Cook Book (Hardcover) By Better Homes and Gardens $34.99 On Our Shelves Now--Subject to Availability	The Tucci Table: Cooking With Family and Friends (Hardcover) By Stanley Tucci, Felicity Blunt $32.99 On Our Shelves Now--Subject to Availability
The Super Easy Teen Cookbook: 75 Simple Step-by-Step Recipes (Super Easy Teen Cookbooks) (Paperback) By Christina Hitchcock $16.99 On Our Shelves Now--Subject to Availability	The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2023 (Hardcover) By Christopher Kimball $45.00 On Our Shelves Now--Subject to Availability	How to Lose Friends and Influence No One (Paperback) By Mary Giuliani $20.00 On Our Shelves Now--Subject to Availability
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking (Hardcover) By Anthony Bourdain $40.00 On Our Shelves Now--Subject to Availability	Cook, Eat, Repeat: Ingredients, Recipes, and Stories (Hardcover) By Nigella Lawson $31.99 On Our Shelves Now--Subject to Availability	The Modern Cheeseboard: Pair your way to the perfect grazing platter (Hardcover) By Morgan McGlynn $26.00 On Our Shelves Now--Subject to Availability
The Peanuts Family Cookbook: Delicious Dishes for Kids to Make with Their Favorite Grown-Ups (Hardcover) By Weldon Owen $24.99 On Our Shelves Now--Subject to Availability	The Milk Street Cookbook (5th Anniversary Edition): The Definitive Guide to the New Home Cooking---with Every Recipe from the TV Show (Hardcover) By Christopher Kimball $45.00 On Our Shelves Now--Subject to Availability	Oishii: The History of Sushi (Hardcover) By Eric C. Rath $25.00 On Our Shelves Now--Subject to Availability

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