Cookbooks

Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry: A Cookbook By Noor Murad, Yotam Ottolenghi Cover Image
$32.00
ISBN: 9780593234389
Availability: On Our Shelves Now--Subject to Availability
Published: Clarkson Potter - October 18th, 2022

The Cookie Bible By Rose Levy Beranbaum Cover Image
$35.00
ISBN: 9780358353997
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Published: Harvest - October 18th, 2022

Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book By Maya-Camille Broussard Cover Image
$30.00
ISBN: 9780593234440
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Published: Clarkson Potter - October 18th, 2022

Occasions to Celebrate: Cooking and Entertaining with Style By Alex Hitz Cover Image
$45.00
ISBN: 9780847872541
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Published: Rizzoli - October 18th, 2022

Bar Menu: 100+ Drinking Food Recipes for Cocktail Hours at Home By André Darlington Cover Image
$28.00
ISBN: 9780762474363
Availability: On Our Shelves Now--Subject to Availability
Published: Running Press Adult - October 18th, 2022

The Instant Kitchen Cookbook: Fast and Easy Family Meals Using Your Instant Pot and Air Fryer By Coco Morante Cover Image
$23.99
ISBN: 9780063235892
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Published: Harvest - October 25th, 2022

Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook By Phil Rosenthal, Jenn Garbee, Massimo Bottura (Foreword by) Cover Image
$32.50
ISBN: 9781982170998
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Published: S&S/Simon Element - October 18th, 2022

Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat By America's Test Kitchen Cover Image
$34.99
ISBN: 9781954210189
Availability: On Our Shelves Now--Subject to Availability
Published: America's Test Kitchen - October 18th, 2022

I Am From Here: Stories and Recipes from a Southern Chef By Vishwesh Bhatt, John Currence (Foreword by) Cover Image
By Vishwesh Bhatt, John Currence (Foreword by)
$37.50
ISBN: 9781324006060
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Published: W. W. Norton & Company - August 16th, 2022

The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats By Holly Jade Cover Image
$28.00
ISBN: 9781682687390
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Published: Countryman Press - August 16th, 2022

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat By Matt Siegel Cover Image
$19.99
ISBN: 9780062973207
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Published: Ecco - August 16th, 2022

Cocktails, A Still Life: 60 Spirited Paintings & Recipes By Christine Sismondo, James Waller, Todd M. Casey (Illustrator) Cover Image
$24.00
ISBN: 9780762475186
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Published: Running Press Adult - August 16th, 2022

The Great American Recipe Cookbook: Regional Cuisine and Family Favorites from the Hit TV Show By The Great American Recipe Cover Image
$39.95
ISBN: 9781637740156
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Published: BenBella Books - August 16th, 2022

Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
$28.99
ISBN: 9780062891754
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Published: Amistad - August 9th, 2022

Gaby's Latin American Kitchen: 70 Kid-Tested and Kid-Approved Recipes for Young Chefs By Gaby Melian Cover Image
$22.99
ISBN: 9781954210264
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Published: America's Test Kitchen Kids - August 9th, 2022

Plant-Based India: Nourishing Recipes Rooted in Tradition By Dr. Sheil Shukla Cover Image
$30.00
ISBN: 9781615198535
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Published: The Experiment - August 2nd, 2022

Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients By Brian Levy, Amy Chaplin (Foreword by) Cover Image
By Brian Levy, Amy Chaplin (Foreword by)
$40.00
ISBN: 9780593330463
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Published: Avery - July 26th, 2022

Distilled: A Natural History of Spirits By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator) Cover Image
$30.00
ISBN: 9780300255157
Availability: On Our Shelves Now--Subject to Availability
Published: Yale University Press - July 12th, 2022